#Claro
Claro, a farm-to-table restaurant by Chef Ran Shmueli, serving a seasonal menu out of an open kitchen based on premium local produce.
Brunches | Business Meals | Dinners | Events
Claro is open to the public and for reservations:
Sundays through Thursdays | 12:00-15:30 | 18:00-23:00
Fridays – brunch menu | 09:00-15:30
Fridays – dinner menu | 18:00-23:00
Saturdays – brunch menu | 09:00-12:00
Saturdays – lunch menu | 12:00-16:00
Saturdays – dinner menu | 18:00-23:00
Contact telephone: 03-6017777
